LUNCH MENU / STARTERS / Paste e Risotti


Ravioli Toscana - Homemade
$17.50
Spinach Ravioli - with Ricotta Cheese
$16.50
Pasta Della Casa - Prosciutto, Mushrooms and Veal with Chardonnay Wine
$13.25
Pasta Puttanesca or Arrabbiata
$14.00
Pasta Primavera - Seasonal Vegetables
$14.50
Linguine Con Vongole - Baby Clams
$14.00
Linguine with Fresh Clams
$19.50
Linguine with Porcini & Scallops
$19.50
Tortellini Supreme - Cream Sauce
$14.00
Homemade Cannelloni - House Specialty
$16.75
Gnocchi al Gorgonzola
$15.75
Gnocchi Piemontese - Homemade
$12.75
Mare Chiaro - Shrimp, Tomato, in Cream Sauce
$19.00
Spaghetti all' Amatriciana - Con Pancetta
$14.50
Spaghetti Carbonara - House Specialty
$15.00
Spaghetti with Vodka - Our Own Specialty
$15.00
Fettuccine Alfredo - Homemade
$13.50
Fettuccine con Asparagi alla Valentino
$14.50
Tagliatelle Luigi - Marinara Sauce
$13.50
Tagliatelle al Pesto - Fresh Basil Sauce
$13.50
Tagliatelle Bolognese - Meat Sauce
$14.75
Tagliatelle con Porcini - Wild Mushrooms
$19.50
Tagliatelle Pescatora - Assorted Shellfish
$20.75
Lasagna - Made to order - 20 Min.
$17.00
Risotto Pescatora - Assorted Shellfish
$21.50

Risotto con Porcini - Wild Mushrooms

$20.25

Spaghetti Lorenzo - No cholesterol, 247 calories as tested by UC Berkeley

$13.50
To complement your lunch, ask for our selective wine list.
Visit our Underground Award-Winning Wine Cellar, voted one of the top 100 by the Wine Spectator Magazine.