ENTREES – Banquet Menu (Lunch)




Menu #1

MIXED GREEN SALAD - House Dressing
Choice of:
CATCH OF THE DAY
   OSSOBUCO 
     House Specialty
   CHICKEN TOSCANA
     Sauteed with Artichokes Hearts. Black Olives, Zucchine, Carrots and Mushrooms
FRESH  SEASONAL VEGETABLES
COFFEE
$33.50 plus tax and tips

 
Menu # 2

MIXED GREEN SALAD - House Dressing
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal with Chardonnay wine sauce     
Choice of:
CATCH OF THE DAY
   ROASTED VEAL WITH CHARDONNAY SAUCE
CHICKEN TOSCANA    
 Sauteed with Artichokes Hearts, Black Olives, Zucchine, Carrots, and Mushrooms
FRESH  SEASONAL VEGETABLES
COFFEE
$35.00 plus tax and tips

  
Menu # 3

HEARTS OF ROMAINE WITH TOMATOES - House Dressing
PENNE WITH ANY SAUCE
Choice of:
CATCH OF THE DAY
VEAL MARSALA
Sauteed with Marsala Wine
CHICKEN ALLA SALVIA
  Sauteed with Sage and White Wine Sauce
     FRESH SEASONAL VEGETABLES
COFFEE
$38.00 plus tax and tips

  
Menu # 4

HOME CURED PROSCIUTTO MELONE
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal sauce
Choice of:
CATCH OF THE DAY
VEAL PICCATA
  Sauteed with White Wine, Lemon, Butter and Caper Sauce
CHICKEN FLORENTINE
Half Chicken on a bed of Creamed Spinach with White Wine Sauce
   FRESH  SEASONAL VEGETABLES
COFFEE
$43.75 plus tax and tips

  
Menu # 5

HOME CURED PROSCIUTTO & HOME AGED CARPACCIO
PASTA MARE CHIARO
Bay Shrimp, Fresh Tomato and Cream Sauce - House Specialty
Choice of:
SALMON POACHED OR BROILED
VEAL ALLA BRUNO
Sauteed with Chardonnay, Mushrooms and Pinoli
CHICKEN PARMIGIANA
Boneless Chicken Dore and Baked with Fresh Tomato and Mozzarella
FRESH SEASONAL VEGETABLES
COFFEE
$48.00 plus tax and tips

  
Menu #6

ANTIPASTO
Home Cured Prosciutto, Insalata Caprese and Fagioli Burlotti
RISOTTO CON PORCINI 
House Specialty - Arborio Rice with Wild Mushrooms
     Choice of:
COMBINATION VEAL PICCATA & PETRALE MUGNAIA
Sauteed with White Wine, Lemon, Butter asnd Caper Sauce
LAMB LOIN ALLA BRUNO
With Barolo Sauce - House Specialty
CHICKEN AL MATTONE
With Italian Herbs - House Specialty
FRESH SEASONAL VEGETABLES
COFFEE
$53.75 plus tax and tips

   
Desserts can be served with all lunch selections for an additional charge
Semifreddo - Tiramisu
Torta Gelato - Cold Zabagilone w/ strawberries
All desserts are home made
 
Valet Service Available